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Review: Darbaar

Darbaar.Abdul at pass bw

1 Snowden Street, Broadgate Quarter, London, EC2A 2DQ

 

Located in The Broadgate Quarter building in the heart of London’s City and very close to Shoreditch, Darbaar by Abdul offers a sharing dining experience inspired by the banquets of the Indian Royal Court in a vibrant yet relax setting.Darbaar.Abdul at pass small

Set over an impressive 5,500 feet, it houses a 220-cover restaurant and bar, including an interactive grill seating area, 20-cover private dining room and a bespoke chef’s table for up to 12 people.

Darbaar.dining room8 small

Before ordering the food we received an assortment of poppadum crisps and variety of chutneys which were very different from any we had tried before – all very tasty! Starters were Lamb Chapli Kebab & Smoked Aubergine Salsa. This dish was packed with flavour and accompanied by a sweet yogurt sauce.

Lamb chapli kebab and smoked aubergine salsa small
For the mains, we tried Bombay Masala Baby Chicken Pilau & Raita, so tasty and perfectly balanced – a dish beautifully presented in a clay pot. Then onto desert….. Carrot Hulwa Cake & Caramel Shrikhand.

Bombay masala baby chicken pilau and raita small

Darbaar represents good value considering it is true Indian fine dining. The restaurant’s traditional music, the interior design, a view of the open kitchen where the chefs prep and the Lotus Bar where there are a wide variety of spirits available, accompanied by great service, make this a place definitely worth a visit.

Contact your Lifestyle manager for all reservations and private dining enquiries.

Reviewed by Karolina Podurgiel